Is 'La Chingada' suitable for people who don't usually eat spicy food?

Of course! With a spice level of 25, 'La Chingada' is perfect for those just starting to explore the world of spicy flavors. Its Red Pepper base adds a delicious touch without overwhelming, so go ahead and try it and turn up the heat in your kitchen.

What makes MAL PAIS' 'La Chingada' special?

'La Chingada' is an explosion of flavor thanks to its star ingredient: Red Pepper. With an intensity level of 25, it's perfect for those who want to add a spicy kick without overdoing it. Ideal for accompanying pizzas, pasta, or simply enjoying with nachos.

How can I use 'La Chingada' in my meals?

You can use 'La Chingada' as a spicy oil to liven up your dishes. Add it to your pizzas, pasta, or even salads for a bold twist. Remember, it's not for the faint of heart, but you're sure to love it!

La Chingada Sauce 160 ml - Mal Pais

Name: La Chingada Sauce 160 ml - Mal Pais
Brand: MAL PAIS
SKU: SAU2MALPRD-160ml005
Price: 13.5 EUR
Availability: InStock

NIVEL DE PICANTE Medio

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MARCA DEL PRODUCTO MAL PAIS

ORIGEN Spain / Canary Islands

CHILE PRINCIPAL Red Pepper

€13,50

SAVE Liquid error (snippets/price line 116): Computation results in '-Infinity'% Sold out

Dare to elevate your dishes with "la chingada de mal país"! This spicy oil blends the intense flavor of red pepper with a 2/5 spark of heat, perfect for those who want to experiment without burning their tastebuds. Ideal for enhancing your pizzas, pastas, or even a simple dip. With just a few drops, you'll feel how each bite transforms into an explosion of flavor. Not for the faint-hearted, but for those who seek a bold touch in their cooking. Try it and spread your passion for spice! Remember, life is tastier when you dare to try everything.

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Maridaje

Marida a la perfección con cervezas artesanales o vinos frescos. Su pimiento rojo y el nivel de picante 25 hacen que sea ideal para disfrutar con tapas o quesos suaves, equilibrando sabores y elevando la experiencia. ¡Un combo explosivo!

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Curiosidades

Did you know that red pepper not only adds flavor but also a touch of vibrant color to your dishes? Plus, it's rich in vitamin C and antioxidants. La Chingada is not just a spicy oil; it's an explosion of flavor and health that invites you to enjoy spice without fear. Not for the faint of heart!

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Usos Recomendados

MAL PAIS's La Chingada is perfect for adding a spicy kick to your favorite dishes. Use it on pizzas, pastas, or as a dressing for salads. You can also mix it into marinades for meats or use it as a dipping sauce for your appetizers. Dare to experiment!

Historia de la marca

At Malpais Hot Sauce, we grow our own chilies in volcanic soil in the Güímar Valley, Tenerife: from seed to bottle. Each variety, from the legendary Carolina Reaper to giant hybrid jalapeños, grows under the Canarian sun and lava minerals, ensuring authentic flavor, intense heat, and island roots. The entire process is carried out on the farm, following ecological criteria, to offer artisanal sauces that reflect the land, the climate, and a passion for spice.

Salsa La Chingada Pimiento Rojo - 160ml - Mal País MAL PAIS

La Chingada Sauce 160 ml - Mal Pais

€13,50

SAVE Liquid error (snippets/price line 116): Computation results in '-Infinity'% Sold out

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QUÉ VAS A SENTIR AL TOMARLO?

1. Calorcito que despierta
Un cosquilleo cálido que activa todo el cuerpo sin abrumar.
2. Explosión de sabor
El picante abre paso a todos los matices: más sabor, más vida.
3. Subidón inmediato
Esa chispa que te despeja y te saca una sonrisa y ese brillo involuntario en los ojos.
4. La lagrimita honesta
No es drama: es esa mini-lágrima que asoma cuando el picante toca justo donde debe.
6. El “no puede ser”
Miras el bote, está vacío… y tu cerebro solo piensa una cosa: quiero más.